Gratin de patate douce

Gratin de patate douce

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Gratin de patate douce. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Gratin de patate douce is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Gratin de patate douce is something which I've loved my entire life.

Many things affect the quality of taste from Gratin de patate douce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de patate douce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de patate douce is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de patate douce estimated approx 35 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Gratin de patate douce using 6 ingredients and 5 steps. Here is how you can achieve that.

Recette simple et légère #mars #gratin #healthy

Ingredients and spices that need to be Make ready to make Gratin de patate douce:

  1. 3 patates douces moyennes
  2. 120 ml crème soja
  3. 80 ml lait soja ou de vache
  4. Sel, poivre, herbes de Provence
  5. 1/2 gousse d'ail hachée
  6. 35 gr d'emmental

Instructions to make to make Gratin de patate douce

  1. Préchauffez le four à 200°
  2. Pelez et coupez les en fine lamelle. Avec une mandoline par exemple.
  3. Dans un bol, mélangez la crème, le lait, le sel, le poivre, l'ail, les herbes et 15 gr d'emmental râpé.
  4. Posez les patates douces dans un plat à gratin puis versez la préparation crème / lait. Mélangez.
  5. Ajoutez le reste d'emmental râpé.
    Enfournez 30 à 35 min.

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This isn't a complete overview to fast as well as simple lunch dishes however its excellent food for thought. Hopefully this will obtain your creative juices streaming so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that is going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Gratin de patate douce. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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