Pommes de terre risolées avec épices (fromagères ou non) !

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Pommes de terre risolées avec épices (fromagères ou non) !. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pommes de terre risolées avec épices (fromagères ou non) ! is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Pommes de terre risolées avec épices (fromagères ou non) ! is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pommes de terre risolées avec épices (fromagères ou non) !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre risolées avec épices (fromagères ou non) ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre risolées avec épices (fromagères ou non) ! is Pour 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pommes de terre risolées avec épices (fromagères ou non) ! estimated approx 10 min.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Pommes de terre risolées avec épices (fromagères ou non) ! using 8 ingredients and 8 steps. Here is how you cook that.

Simple et efficace, rapide et délicieuse. Découverte hier en voulant pimenter mon repas du soir !

Ingredients and spices that need to be Prepare to make Pommes de terre risolées avec épices (fromagères ou non) !:

1. Pommes de terres
2. Estragon
3. Sel
4. Poivre
5. Fines herbes (en option)
6. Fromage à burger ou fromage raclette (en option)
7. Beurre
8. Ail

Steps to make to make Pommes de terre risolées avec épices (fromagères ou non) !

1. Chauffez l'eau et cuire vos patates (pas trop afin qu'elle ne se casse pas).
2. Laissez refroidir un peu.
3. Sortez une poêle et mettez une belle dose de beurre.
4. Versez les patates dans la poêle beurrée et grillez-les tout en mélange avec une spatule afin de ne pas les cramer.
5. Une fois légèrement doré, rajoutez un peu de beurre si besoin (poêle trop sèche) afin qu'elle ne colle pas et commencer à ajouter les épices en fonction de vos préférences.
6. Mélangez de nouveau.
7. Une fois satisfait, sortez les patates chaude la poêle et vous pouvez dégustez.
8. (EN OPTION) Rajoutez une tranche de fromage de votre choix par dessus les patates et laissez le fromage fondre par dessus.

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So that is going to wrap it up with this special food Recipe of Speedy Pommes de terre risolées avec épices (fromagères ou non) !. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!