Chaussons aux pommes

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Chaussons aux pommes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chaussons aux pommes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Chaussons aux pommes is something which I have loved my whole life.

Many things affect the quality of taste from Chaussons aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chaussons aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chaussons aux pommes is 4 chaussons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chaussons aux pommes estimated approx 20 min.

To get started with this particular recipe, we must first prepare a few components. You can have Chaussons aux pommes using 6 ingredients and 7 steps. Here is how you can achieve that.

Une tuerie...avec des morceaux de pommes caramélisées et fondants sans oublier un délicieux goût de vanille..😍😋
#pommes
#ptitdej
#recettefacile

Ingredients and spices that need to be Take to make Chaussons aux pommes:

1. 1 pâte feuilletée
2. 2 pommes golden
3. 2 sachets de sucre vanillé
4. 30 g beurre
5. 100 g compote de pommes
6. 1 jaune d'œuf/ lait (dorure)

Instructions to make to make Chaussons aux pommes

1. Épluchez et coupez vos pommes en petits morceaux, les mettre dans un grand bol avec les 2 sachets de sucre vanillé.
   Mélangez.
2. Dans une poêle faites fondre 30g de beurre, ajoutez les pommes et faites caraméliser
3. Mettre les pommes dans un grand bol et ajoutez la compote.
   Préchauffez votre four à 180°
4. Déroulez votre pâte feuilletée, avec un emporte-pièce ou un bol, prélevez des cercles..
   Mettre 2 cuillères à soupe de pommes, replier en deux, souder les bords.
5. Badigeonner du mélange jaune/lait.
   Enfournez pour 20 min.
   Laissez refroidir sur une grille
6. Se mange tiède ou froid
7. Régalez vous 😋

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